by Tornadough Alli May 2, 2018 Updated December 18, 2018 3 Comments. Place the asparagus on the parchment paper, and drizzle with the olive oil. 1 %. Wrap 4-5 stalks of asparagus about halfway down with the bacon. This recipe can even get picky eaters to start eating asparagus! Just before serving, sprinkle the Bacon Wrapped Asparagus with Parmesan OR, for another delicious twist, try Bacon Wrapped Asparagus with goat cheese crumbled over the top. Trim about 1" off of your asparagus ends and then spread onto a baking sheet. Bacon, parmesan, asparagus - some of my favorite ingredients - and they add up to a delicious meal. Less than 10 minutes of prep and just about the same amount of time in the air fryer or oven delivers crisp-tender asparagus flavored with garlic and Parmesan wrapped with irresistible … Use tongs to turn over. The only way I can eat asparagus :) I like mine very tender so I cook mine for a full 20 minutes. Not only will they be affordable, they’ll be thick, hearty stalks. For more great bacon recipes, you should try our crispy air fryer bacon and chicken bacon ranch flatbread pizza. Baked Asparagus with Parmesan & Panko Recipe | Life's Ambrosia It should still be rather rare but partially cooked. Filed Under: Grilling, Side Dish Tagged With: Asparagus, bacon, cheese, easy recipe, grilling, Parmesan, quick, side dish. This Bacon Wrapped Asparagus recipe is one heck of a side dish/appetizer. If you can’t tell food makes me happy in general. Important: KEEP THE FOIL, do not throw it away - see below. Mince the garlic and cook it in the reserved bacon grease for 1-2 minutes, stirring frequently. Bring the mixture to … Bake for 10 minutes. But this recipe we bake them in the oven. Cooked for 27 minutes and was perfect. And pairing it with asparagus, makes this girls smile turn into a grin! Especially when I find something that my whole family enjoys, and saying that about my kids doesn’t happen very often! There is a lot of up and down when I talk to people on if they like asparagus and you either are a love or a hater, but we are on the love side in this household, even my kids are huge fans. I mean bacon pretty much makes life better right? Early spring is a great time to find asparagus in your grocery store for cheap. I like to sprinkle a little bit of shredded parmesan cheese over the top to give it a little extra something, but it completely not necessary, just an added bonus. Just spread the asparagus out on a sheet pan, add a little olive oil and some chopped bacon, and roast in a 450 degree F oven until the asparagus is done and the bacon is crispy. Wrapped around tender asparagus and sprinkled with salty Parmesan cheese, this simple side dish is giving you a new reason to eat asparagus! 4 g Lay the bundles in a low-sided casserole dish. But this quick and easy recipe makes me ecstatic. In a medium saucepan, combine the brown sugar, butter, soy sauce, garlic salt and pepper. Stir in the cream and milk and cook for 2-3 minutes. … While baking, saute 6 strips of … If you like this recipe you might also like: Your email address will not be published. Required fields are marked *. Or, if you prefer not to put bacon on top of the phyllo dough, just combine the cheese and bread crumbs, and sprinkle … If you continue to use this site we will assume that you are happy with it. Look at that little ingredient list! Let talk through this easy recipe. Place on a large, rimmed foil-lined baking tray and roast in the oven for 10 minutes or until tender. 12 strips of bacon 2 bundles of asparagus 1 Tbsp Parmesan 1/2 a lemon sea salt & pepper to taste Bacon Wrapped Asparagus with apricot preserves is a mouthwatering side dish that belongs next to anything grilled. 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